Greek Entrees
All menu items have a lunch price from 11 a.m.-4 p.m And dinner from 4 p.m-close.
Served with pita bread and your choice of one side: Greek potato, Greek fries, rice pilaf, vegetable of the day or klitharaki.
Gyro Platter
Special Greek blend of meat and seasonings served on a bed of lettuce with onions, tomatoes, and tzatziki sauce. |
$11.20/$12.20 |
Chicken Gyro Platter
Marinated chicken tenders broiled and served on a bed of lettuce with onions, tomatoes, and tzatziki sauce. |
$12.20/$13.20 |
Mousaka
(Eggplant casserole) Layers of eggplant, zucchini, potatoes, and seasoned ground beef, topped with our cream sauce and oven baked. |
$12.95/$13.95 |
Vegetarian Mousaka(Eggplant casserole) We’ve taken the meat out of our ever popular mousaka. |
$12.75/$13.95 |
Portabello ChickenMarinated chicken breast and portabello mushrooms, grilled and topped with Kasseri cheese, served over a bed of spinach and klitharaki (orzo pasta). |
$13.49/$14.49 |
Pastitsio
(Greek style lasagna) Layers of Greek macaroni, seasoned ground beef, and grated cheese, topped with our cream sauce and oven baked. |
$12.95/$13.95 |
Vegetarian Pastitsio(Greek style lasagna) We’ve taken the meat out of our ever popular pastitsio and added vegetables to make a delightful vegetarian entree. |
$12.75/$13.75 |
Dolmathes
Grape leaves stuffed with rice & ground beef, topped with our velvet lemon sauce. |
$11.99/$12.99 |
Vegetarian Domathes
Grape leaves stuffed with rice & herbs, served cold with a wedge of lemon. |
$11.20/$12.20 |
Jumbo Spanikopita
Generous 8oz portion of our famous Spanikopita (Spinach & feta baked in filo dough) Served with a side of tzatiki. |
$10.20/$11.20 |
Chicken Breast SpanikiSeasoned & broiled stuffed with spiniach, mushrooms, & feta cheese. Served over a bed of rice. |
$13.49/$14.49 |
Orzo stuffed peppersTwo garden fresh green peppers stuffed with orzo, fresh mint, basil, capers, sauteed onions, & tomatoes in a white wine sauce, topped with a touch of olive oil & baked in a light tomato sauce. |
$11.74/$12.74 |
Add a side Greek salad…$3.50
Substitute a side salad or soup for $2.50
Add a side Greek salad…$3.50
Substitute a side salad or soup for $2.50
Soulvlaki Entrees
Served with pita bread and your choice of one entree: Greek potato, Greek fries, Vegetable of the day, or Klitharaki
Pork SouvlakiPork tenderloin, marinated, skewered, broiled, and served on a bed of rice. |
$11.69/$12.69 |
Chicken SouvlakiChicken tenders, marinated, skewered, broiled, and served on a bed of rice. |
$12.69/$13.69 |
Beef SouvlakiBeef tenderloin, marinated, skewered, broiled, and served on a bed of rice. |
$13.69/$14.69 |
Lamb Souvlaki
Tender pieces of lamb sirloin, marinated, skewered, broiled, and served on a bed of rice. |
$14.69/$15.69 |
Substitute a side Greek salad or a cup of soup for your side…$2.50
Add a side salad for $3.50
Sandwiches
All sandwiches are served with your choice of one side: Greek potato, Greek fries, Rice pilaf, Vegetable of the day, or Klitharaki
GyroSpecial Greek blend of meat and seasonings served on pita with lettuce, onions, tomatoes and tzatziki sauce. |
$8.19/$9.19 |
Gyro Supreme
Our traditional gyro with extra meat, served on pita with lettuce, tomatoes, tzatziki sauce, sauteed onions and bell peppers, topped with feta cheese. |
$9.19/$10.19 |
Eggplant Pita
Lightly breaded eggplant, sauteed in virgin olive oil, served on pita with lettuce, onion, tomatoes and feta cheese, topped with Greek dressing, with tzatziki sauce on the side. |
$8.19/$9.19 |
Falafel SandwichGround chickpeas and seasonings rolled into balls, fried in virgin olive oil, served on pita with lettuce, onions, tomatoes and your choice of tzatziki or tahini sauce. |
$7.99/$8.99 |
Chicken GyroMarinated chicken tenders broiled and served on pita with lettuce, onions, tomatoes and tzatziki sauce. |
$8.49/$9.49 |
Chicken Gyro Supreme
Our traditional chicken gyro with extra chicken, served on pita with lettuce, tomatoes, tzatziki sauce, sauteed onions and bell peppers, topped with feta cheese. |
$9.49/$10.49 |
Substitute a side Greek salad or a cup of soup for your side…$2.50
Add a salad for $3.50
Salads
Salads topped with our homemade Greek dressing and served with fresh pita bread.
Greek SaladLettuce, onions, cucumbers, tomatoes, green peppers, feta cheese, Greek olives and peppercini peppers. |
$8.99/$9.99 |
Horiatiki Salad
(Village salad) Bed of cucumbers, onions, tomatoes, green peppers, feta cheese, Greek olives and peppercini peppers. |
$9.69/$10.50 |
Spinach Greek SaladFresh spinach, topped with onions, cucumbers, tomatoes, green peppers, feta cheese, Greek olives and peppercini peppers. |
$8.99/$9.99 |
Athenian SaladMixed romaine lettuce with green onions, tomatoes, cucumbers, green peppers, capers, feta cheese, Greek olives and peppercini peppers, topped with anchovies. |
$9.95/$10.50 |
Herb Crusted Salmon Greek SaladLettuce, onions, cucumbers, tomatoes, green peppers, feta cheese, Greek olives, peppercini peppers, topped with a hand-cut fresh salmon fillet sauteed in a skillet with herbs and garlic. |
$11.99/$12.99 |
Soup & Salad ComboSide Greek salad and your choice of any soup (cup) served with pita bread. |
$8.79$9.79 |
Top off your salad with gyro or chicken gyro…$2.99
Soups
For many Greeks, soup can often be a meal. We make our soup daily with only the freshest ingredients. We’re sure you will love them!
Avgolemono
A combination of chicken broth, fresh lemon juice, eggs and rice. |
Soup of the DayPlease ask your server. |
Cup…$4.29 Bowl…$6.29 |
Greek Pizza
All Greek pizzas are prepared with a sun-dried tomato pesto sauce and special blend of cheese. Available in thick or thin crust.
The MykonosGyro meat, onions, bell peppers, tomatoes, garlic and oregano. |
$9.19/$10.20 |
The Santorini
Greek sausage, onions, bell peppers and tomatoes. |
$9.74/$10.25 |
The CorfuChicken, roasted red peppers, onions, bell peppers, tomatoes, cream cheese, garlic and oregano. |
$9.19/$10.20 |
The RhodosOlive oil, spinach, artichoke hearts, mushrooms, onions, tomatoes, bell peppers, garlic and oregano. |
$9.14/$9.90 |
Wraps
Served with pita bread and your choice of one side: Greek potato, Greek fries, rice pilaf, vegetable of the day or klitharaki.
Greek Feast
Special Greek blend of meat and seasonings, feta cheese, lettuce, onions, tomatoes and tzatziki sauce. |
$7.19/$8.19 |
Middle-EasternHummus spread, broiled chicken, lettuce, onions, tomatoes and tzatziki sauce. |
$8.19/$9.19 |
Vegetarian Dream
Sautéed eggplant, feta cheese, lettuce, tomatoes, onions, cucumbers and tzatziki sauce. |
$7.60/$8.50 |
Substitute a side Greek salad or a cup of soup for your side…$2.50
Add a side salad for $3.50
Seafood
Available from 4 PM-CLOSE
We are committed to providing the freshest fish from all over the world. Entrees below feature the freshest fish available, sectioned with The Parthenon’s special blend of seasoning and prepared: Char broiled (C) and Broiled (B)
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$19.95 | |||
$16.95 |
Stuffed Salmon (b)Atlantic 8 oz fillet, stuffed with our special crab meat stuffing, prepared with lemon, olive oil and our fresh dill sauce |
$16.95 |
Lamb
Available from 4 PM-CLOSE
Braised Lamb Shank (available on Friday & Saturday only!)Lamb shank braised in a tomato wine sauce with fresh garlic, onions, bell peppers and tomatoes |
$19.95 |
Leg of LambLeg of lamb prepared peasent style, baked in the oven with fresh garlic and natural flavors |
$16.95 |
Lamb chopsLamb loin chops, a tender trio broiled with oregano and lemon juice |
$21.95 |
Steak
Available from 4 PM-CLOSE
The Parthenon is proud to serve only Certified U.S.D.A choice beef
Top Sirloin 8 ozCenter cut, aged for full flavor and tenderness,Hand rubbed with or steak seasoning and broiled to your satisfaction. |
$17.99 |
Bone in Rib-Eye 16 ozAged 21 days, exceptional marbling, makes this Rib-Eye the most flavorful cut of all. Hand rubbed with or steak seasoning and broiled to your satisfaction. |
$28.50 |
Kids Menu
All kids meals served with fries and a soft drink. 12 years and under.
GyroServed on pita, with lettuce, onions, tomatoes and tzatziki sauce (Ehvie’s Favorite). |
$5.20 |
Chicken GyroServed on pita with lettuce, onions, tomatoes and tzatziki sauce (Sofia’s Favorite). |
$5.20 |
Spaghetti or LinguiniWith homemade tomato sauce (Ania’s Favorite). |
$4.90 |
Grilled Cheese PitaAmerican cheese pita melt (Jacoby’s Favorite). |
$4.70 |
7″ Cheese Pizza(Gianna’s Favorite). |
$5.24 |
A La Carte
Greek Oven Baked PotatoesPotatoes marinated in lemon juice, virgin olive oil and Greek seasonings, baked to perfection. |
$2.99 |
Greek FriesHand-cut steak fries, seasoned with The Parthenon’s blend of Greek seasonings, with a hint of vinegar. |
$2.99 |
Pita BreadLightly brushed with olive oil and browned to perfection. |
$1.50 |
TzatzikiCreamy yogurt cucumber dip with garlic and virgin olive oil. |
$1.00 |
Side SaladSmaller version of our Greek salad. |
$3.00 |
Greek OlivesImported Greek Kalamata olives. |
$1.99 |
Fresh VegetablesCarrot & celery sticks and sliced cucumbers. |
$1.50 |
Feta CheeseImported Greek specialty cheese. |
$1.99 |
Peppercini PeppersImported mild Greek peppers. |
$1.99 |
Rice PilafRice baked to perfection with Greek seasonings. |
$2.49 |
KlitharakiOrzo pasta baked in tomato sauce. |
$2.99 |
Vegetable of the DayPlease ask your server. |
$2.99 |
HummusChickpea spread with garlic, tahini, a touch of roasted red pepper, and virgin olive oil. |
$1.50 |
Kazas Family Recipes
Vegan Recipes
Consumer Advisory: Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry or shellfish reduces the risk of food borne illnesses. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Specialty Pasta Dishes
Served with pita bread and your choice of one side: Greek potato, Greek fries, rice pilaf, vegetable of the day or klitharaki.
Parthenon Pasta Platter
A bed of spinach topped with linguini, mushrooms, artichoke hearts, shrimp, buttery virgin olive oil, feta cheese and garlic. |
$13.25/15.25 |
Greek Style Spaghetti & MeatballsKeftedes (Greek style meatballs) served over spaghetti, topped with our homemade tomato sauce. |
$13.20/14.20 |
Eggplant FetaFresh eggplant lightly saut?ed in olive oil and garlic, served over angel hair pasta, then smothered with our homemade tomato sauce, and finally topped with melted feta cheese and a touch of sweet basil. |
$12.25/14.25 |
Kazas Family Recipes
Vegan Recipes
Consumer Advisory: Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry or shellfish reduces the risk of food borne illnesses. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Sundays 11am – 3pm
Omelets
Papa’s Famous Greek OmeletThree-egg omelet stuffed with gyro meat, onions, tomatoes, green peppers and a blend of three cheeses. Served with plenty of homemade hash browns, fresh baked pita bread and jelly. |
$8.99 |
Ham & Cheese OmeletThree-egg omelet stuffed with ham and American cheese. Served with plenty of homemade hash browns, fresh baked pita bread and jelly. |
$7.99 |
Bacon Mushroom and Cheese OmeletThree-egg omelet stuffed with crispy bacon, sauteed mushrooms and a blend of three cheeses. Served with plenty of homemade hash browns, fresh baked pita bread and jelly. |
$7.99 |
Veggie OmeletThree-egg omelet stuffed with fresh spinach, onions, tomatoes, green peppers, mushrooms and a blend of three cheeses. Served with plenty of homemade hash browns, fresh baked pita bread and jelly. |
$7.95 |
Sausage, Onion and Cheese OmeletThree-egg omelet stuffed with sausage, sauteed onions and a blend of three cheeses. Served with plenty of homemade hash browns, fresh baked pita bread and jelly. |
$7.99 |
Cheese OmeletThree-egg omelet stuffed with a blend of three cheeses. Served with plenty of homemade hash browns, fresh baked pita bread and jelly. |
$6.99 |
Breakfast Platters
Chicken Fried Steak and EggsChicken fried steak topped with our chicken gravy, served with two eggs any style, hash browns and pita bread. |
$9.49 |
Eggs BenedictTwo eggs poached and Canadian-style bacon served atop a split English muffin topped with our hollandaise sauce. |
$9.99 |
Biscuits and Gravy With EggsTwo buttermilk biscuits topped with our country sausage gravy, served with two eggs any style. |
$9.99 |
Two Eggs with Ham, Bacon or SausageTwo eggs any style with your choice of ham, bacon or sausage, served with plenty of homemade hash browns, fresh baked pita bread and jelly. |
$7.89 |
Steak and EggsEight oz. top sirloin steak broiled to your satisfaction, served with two eggs any style, hash browns and pita bread. |
$12.99 |
Biscuits and GravyFour buttermilk biscuits topped with our country sausage gravy. |
$9.99 |
Opa Breakfast PlatterTwo eggs any style, served with gyro meat, plenty of homemade hash browns, fresh baked pita bread and jelly. |
$7.99 |
Two Eggs with Hash Browns and Pita BreadTwo eggs any style with plenty of homemade hash browns, fresh baked pita bread and jelly. |
$6.75 |
Skillets
Greek SkilletHash browns sauteed with diced onions, bell peppers and tomatoes topped with our gyro meat, 3 egg and cheese omelet and our tzatziki sauce, served with fresh baked pita bread. |
$10.49 |
Western SkilletHash browns sauteed with diced onions, bell peppers and tomatoes topped with sliced breakfast sausage, cheddar cheese, 3 eggs any style and picante sauce, served with fresh baked pita bread. |
$10.69 |
Mexican SkilletHash browns sauteed with diced jalapenos, onions, bell peppers and tomatoes topped with chorizo sausage, cheddar cheese, 3 eggs any style and our hot an spicy sauce, served with fresh baked pita bread. |
$10.99 |
Country SkilletHash browns saut?ed with diced onions, bell peppers and tomatoes topped with chopped chicken fried steak, white cheddar cheese, 3 eggs any style and our chicken gravy, served with fresh baked pita bread. |
$10.99 |
Vegetarian SkilletHash browns saut?ed with sliced mushrooms, diced onions, bell peppers and tomatoes topped with our spinach 3 egg and cheese omelet and our tzatziki sauce, served with fresh baked pita bread. |
$9.49 |
Pancakes
Served with maple syrup and butter.
Golden Buttermilk Pancakes2 Cakes…$4.99 |
Banana Nut Pancakes2 Cakes…$5.99 |
Blueberry Pancakes2 Cakes…$5.99 |
Sides
Ham |
$2.99 |
Sausage |
$2.99 |
Pita Bread |
$1.50 |
Bacon |
$2.99 |
Hash Browns |
$2.50 |
We have different pastries every week, made from the freshest ingredients. Check our display for our current selections.
Baklava
TraditionalLayers of filo stuffed with walnuts, cinnamon, and honey. |
$3.00 |
Amaretto DippedTraditional dipped with Amaretto. |
$4.00 |
Half Dipped ChocolateTraditional half-dipped in chocolate. |
$4.50 |
Grand Marnier DippedTraditional dipped with Grand Marnier. |
$4.00 |
Double ChocolateTraditional stuffed and dipped with chocolate. |
$4.00 |
Cookies
KoulouriaSesame seed cookie. |
$1.25 |
MelomakaronaHoney Cookie sprinkled with nuts and cinnamon. |
$1.50 |
Kourabiedes (Wedding Cookie)Almond cookie rolled in powdered sugar. |
$1.50 |
Baklava SundaeA Parthenon original. |
$9.99 |
Baklava CheesecakeMade fresh daily. |
$7.00 |
KoksChocolate, red velvet, chocolate raspberry, chocolate carrot cake. |
$7.00 |
KataifiWalnut and almonds stuffed in a shredded pastry dipped in a sweet syrup and sprinkled with cinnamon. |
$3.00 |
BourekiCustard wrapped in filo dough. |
$5.50 |
Baklava Ice CreamOur own homemade ice cream made fresh daily. Ask your server for ice cream selections other than Baklava. |
$5.00 |
Chocolate FlogerasWalnut and almonds rolled in filo dough stuffed with cinnamon and honey, drizzled in chocolate and topped with almonds. |
$3.00 |
GalaktobourekoVanilla Custard. |
$5.50 |
KaridopitaWalnut Cake. |
$5.50 |
PastesMickey, caramel praline, white chocolate peanut butter. |
$7.00 |
Appetizers
Saganaki
Imported Kasseri cheese, melted, and then flamed in brandy at your table. |
$7.99 |
Calamari
Lightly breaded squid, sauteed to a crisp in virgin olive oil, served with The Parthenon’s special lemon butter sauce. |
$10.99 |
Spanakopita & TiropitaSpanakopita is spinach and feta cheese baked in filo dough. Tiropita is a blend of cheese, baked in filo dough. Three of each. |
$7.25 |
DolmathesGrape leaves stuffed with rice and ground beef, served with a velvet lemon sauce – Six per order. |
$9.99 |
Vegetarian DolmathesGrape leaves stuffed with rice and herbs, served chilled with a wedge of lemon – Six per order. |
$8.50 |
TzatzikiCreamy yogurt cucumber dip, with garlic and virgin olive oil, served with pita bread. |
$5.99 |
HummusChickpea spread with garlic, tahini, virgin olive oil and a touch of roasted red peppers, served with pita bread. |
$6.99 |
Roasted Garlic Feta
Fresh roasted garlic blended with feta cheese, olive oil, and seasonings, served with pita bread. |
$6.99 |
Baba GhanoushRoasted eggplant mixed with tahini, fresh garlic, olive oil and lemon juice, served with pita bread. |
$6.49 |
TirokafteriSpicy feta cheese spread served with pita bread. |
$6.99 |
PikiliaCombination of any three spreads, served with plenty of pita bread. |
$10.99 |
Greek Style NachosFresh baked pita chips topped with Gyro meat, onions tomatoes, olives, bell peppers, feta and Kasseri cheese, peppercini peppers and tzatziki sauce. |
$12.99 |
Add an extra side of pita with an appetizer…$1.00
Kazas Family Recipes
Come in and enjoy our fully stocked bar, as well as our extensive wine lists.?
House Wines
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Tsantali Roditis RoseMade from the pink-skinned Roditis variety, this wine offers lush raspberry and dried strawberry aromas. Light bodied on the palate with a refreshing, dry finish. A perfect patio wine to pair with our Greek salad. |
$6.00 | $24.00 |
RetsinaBright yellow-gold, with a typical rich aroma imparted by the resin of Halkidiki pines; typical rich taste, soft, cool with a spicy aftertaste; dry, with an elegant retsina bite. |
$6.00 | $24.00 |
Tsantali BlancThis delightful dry white wine is fruity on the palate, reminiscent of crisp green apples, and finishing with a refreshing aftertaste. |
$6.00 | $24.00 |
Tsantali RougeThis deep red wine features inviting ripe berry fruit aromas. A versatile drinking wine, especially with pasta, mixed grills, or a selection of cheeses. |
$6.00 | $24.00 |
Greek Wines
Reds |
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Naousa (Greece)A full-bodied wine, ruby-red in appearance, with aromas of ripe berries accented by new oak. Well balanced with an elegant long finish. Made from Greeces greatest red grape varietal, Xinomavro. |
$7.00 | $28.00 |
Naousa Reserve (Greece)Lovely mature burgundy color. A delicious hint of black olives on a fruit-driven nose. Soft and mature fruit on the mid palate. Well-rounded tannins take all these flavors through to an excellent fruit-driven finish of great length where flavors of dried dates abound. |
$38.00 | |
Tsantali Makedonikos Red (Greece)A blend of both Greek and international grape varieties. Bright ruby red with a hint of violet, a sign of its youth and freshness. Ripe red fruit emerge, as do red currant aromas. Soft tannins offer a silky sensation. |
$6.50 | $26.00 |
Thymiopoulos “Young Vines”(Greece)A blend of both XinoMavro, which is known for its high tannin’s, acidity and dark color. This variety has long been regarded as Greece’s finest red. It has a brambly red and black fruits, earthy spice and mineral, with a touch of flowering herb. This is a structured, elegant wine that blossoms with complexity as it opens. An ideal pairing for beef or lamb kebabs. |
$38.00 | |
Alpha Estate Axia (Greece)A delicate blend of 50% Syrah and 50% Xinomavro. Elegant balance of red berries and smoked oak. Big mixture of red and black cherries, tannins well-balanced with good acidity and fruit. |
$38.00 | |
Skouras St George (Greece)Agioritiko, also known as Saint George, is the foremost indigenous varietal of Nemea and is the fruit of this wine from Domaine Skouras. This wine is aged one year in seasoned French oak barrels followed by six months in the bottle before release. It’s wildly aromatic with tasty bright cherry fruit and judicious oak and a long spicy finish. Keo LTD “Othello”Rich red berry aromas, this medium bodied wine is soft on the palate with pleasant flavors of plums, red fruit and a delicate spice note. Ideal with red meat dishes and casserole foods. Spiropolous “Red Stag”A dry red wine made from 100% Agiorgitiko grape. Red Stag has soft tannins and a plesent feel in the mouth. It has intense flavors of black cherry and dark red fruit with hint of vanilla and toasted wood. |
$28.00
$30.00 $34.00 |
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Moschofilero (Greece)Very pleasant floral nose, with bursting flavors of fresh juicy fruit. Clean and refreshing, a must try in Greek white wine. |
$7.50 | $30.00 |
Santorini (Greece)Crisp to dry white, slight tropical fruit flavors with a crisp finish. Can be enjoyed with a variety of foods. |
$7.50 | $30.00 |
Almyra Chardonnay (Greece)Fermented and aged in stainless steel, 1/3 aged in new barrels. A medium-bodied chardonnay, full of white fruit flavors, pineapple, and soft butter citrus, leaves a pleasant long fruit finish. |
$7.00 | $28.00 |
Malamatina Retsina 500 ml (Greece)From one of Greece?s most quality minded producers, the Malamatina shows concentrated herbal and floral aromas supported by subtle notes of pine nuts and grass lingering on the impressive finish. Estate Argyros Assyrtiko(Greece)T Assyrtiko is a famous Greek variety that has distinctive citrus overtones. The wine is crisp and fresh, but offers nice body, structure and complexity. Thymiopoulos “Boarding Pass” (Greece)Powerful and expressive floral aromas with sweet spices, melon and honeysuckle. Nice weight on the palate with rich bold and silky white fruit flavors. Hint of tropical fruit and citrus. It has a long, pleasant finish. |
$8.25
$8.25 |
$10.00
$30.00 $32.00 |
Tsantali Makedonikos White (Greece)A blend of the indigenous Greek varietals Roditis and Zoumiatis. A crystal clear white wine with fresh green hues. Characteristic white flower and lavender aromas mingle with fruity notes and toasted bread. A wine with balanced acidity, a pleasant taste and a refreshing aftertaste. |
$6.50 | $26.00 |
Tsantali Makedonikos Rose (Greece)A vibrant rose color with ripe strawberries on the nose and raspberry jam-like flavors. Round and full taste with a surprisingly clean finish. Comprised of the Greek indigenous Xinomavro and Moschomavro. |
$6.50 | $26.00 |
Agioritikos White (Greece)A crystal clear wine, yellow gold with an attractive green hue, bursting with peach and green apple. A harmoniously vivacious palate. |
$8.25 | $32.00 |
Agioritikos Rose (Greece)Attractive deep rose color. Impressive intense strawberry and raspberry aromas. The opulence of the nose follows on to the palate, contributing to the appealing balance of its rich and lively taste. |
$8.25 | $32.00 |
Reds
Pinot NoirLightest of all the reds. Bright cherry and subtle earth notes. Very food friendly wine, finishes light and clean. |
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Hangtime (Edna Valley, CA)Bright and juicy with black cherry and berry fruit, with earth undertones. |
$6.50 | $26.00 |
MerlotLight to medium bodied. Full flavors of cassis, baked cherries, plum and slight earth. Light finish with lingering plum notes. |
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Parcel 41 (Napa, CA)Exhibits a sweet nose of berries, chocolate, mocha and smoky oak. Deep, rich and chewy with loads of licorice and blackberry/currant fruit, and its beautiful integration of acidity and tannins. |
$7.00 | $29.00 |
MalbecMedium to full bodied. Rich and velvety in texture. Loads of blackberry, blueberry and subtle earth. Long smooth finish. Another nice food wine. |
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Diseno (Argentina)Juicy, with bright raspberry, cherry and floral notes pushed by hints of milk chocolate and spice on the finish. |
$6.50 | $26.00 |
ZinfandelFull bodied and lots of flavor. Rich cherry, dense dark fruit with layers of pepper and spice. Long zesty finish. |
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Klinker Brick Old Vine (Lodi, CA)The most rich, intense and multi-dimensional zinfandel tends to be produced from Old Vines, vines that are at least 50 years old. This results in a wine with a longer, smoother finish. Bursting flavors of juicy, rich, plum and dark fruit with a tasty peppery mix. |
$28.00 | |
Klinker Brick Old Ghost Old Vine (Lodi, CA)Klinker Brick Old Ghost uses 85-110 year old vines. Displays a deep garnet color with rich aromas of brambleberry, exotic spice, botanical garden notes and cedar shavings. Rich concentration of color and flavor, this wine has legs! Delicious, dark fruits fill the palate and finish with a long, silky texture. |
$36.00 | |
ShirazFull bodied, rustic yet elegant. Wild blackberry, smoke and pepper. Lively spice, slight dry finish. |
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Yalumba Y Series (South Australia)Aromas of plums, red berries and spice integrated with subtle American oak. |
$6.00 | $24.00 |
CabernetFull bodied and more dry in style. Black currant, cassis, and cedar. Heaviest in tannins, long dry finish. |
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Montes Alpha (Chile)A ruby red, deep-colored wine. On the nose it’s an elegant, complex and intense wine with violets and red fruits evocations of blackberry, chocolate, black pepper and cigar box aromas while its affinity with oak lends vanilla and coffee notes. |
$32.00 | |
$26.00 |
Unique Reds
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Hedges Red Mountain Blend (Red Mountain, WA)Bordeaux style blend of Cabernet, Merlot, Cabernet franc, malbec and a hint of Syrah. Aged 10 months in oak. Balanced and complex with elegant black and red fruit and well-integrated spice. |
$33.00 | |
White Wines
Vinchio Vaglio Serra “Valamasca” Moscato d’ Asti (Italy)Pleasently sweet, yet well balanced, with beautiful nuances of honeysuckle and pears. It is delicately effervescent, soft, smooth, refreshing and goes well with many foods including creamy desserts, fruits and cakes. |
$6.00 | $24.00 |
Unique Whites
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Martin Codax Albario (Rias Baixas, Spain)A refreshing food friendly white wine. Albari?o is crisp, elegant and dry and has aromas and flavors of pear, passion fruit and apple with bright acidity. |
$7.00 | $28.00 |
Dessert Wine
Glass |
Bottle |
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Mavrodaphne (Greece)Deeply colored, with a hint of brick red. Its fine bouquet harmoniously blends the spicy aromas of plums with those of mocha and cocoa, accompanied by cinnamon and clove. A round and generous wine, its velvety sweetness envelops the palate and reveals its rich aromatic character, with cocoa and a faint sense of vanilla. Full-bodied, well structured, with an alluring finish, luscious and port like. |
$6.50 | $26.00 |
Come in and enjoy our fully stocked bar, as well as our extensive wine lists.?
Beers
Mythos | $4.25 |
Hillas | $4.25 |
Keo | $4.25 |
Micro Brew |
|
Sam Adams | $3.50 |
Blue Moon | $3.50 |
Boulevard | $3.50 |
Blvd Wheat | $3.50 |
Blvd Porter | $3.50 |
Sierra Nevada | $3.50 |
Pale Ale | |
New Belgium | |
Fat Tire | $3.50 |
Imports |
|
Heineken | $4.00 |
Amstel Light | $4.00 |
Corona | $4.00 |
Guinness | $4.50 |
Newcastle | $3.75 |
Stella | $4.00 |
Domestic |
|
Budweiser | $3.00 |
Bud Light | $3.00 |
MGD | $3.00 |
Miller Light | $3.00 |
Michelob Ultra | $2.75 |
Coors Light | $2.75 |
Non-Alcoholic Beer |
|
Buckler | $3.75 |
Ask your server for seasonal beers.
Beverages
Soft Drinks |
$2.25 |
Coke | |
Diet Coke | |
Dr. Pepper | |
Sprite | |
Cherry Coke | |
Lemonade | |
Brewed Iced Tea | |
Pink Lemonade | |
Hi-C Orange | |
Flavored Beverages |
$2.50 |
Peach Iced Tea | |
Raspberry Iced Tea | |
Raspberry Lemonade | |
Strawberry Lemonade |
Gourmet Coffee |
|
House | $2.00 |
House Decaf | $2.00 |
Greek | $2.50 |
Juices |
$2.50 |
Orange | |
Apple | |
CranApple | |
Milk | $2.00 |
Hot Tea | $2.00 |
Hot Chocolate | $2.50 |
Bottled Sparkling Water | $2.75 |
Full Service Catering
Appetizers
Traditional Greek appetizers
Tiropita
Blend of three different cheeses baked in filo dough.
42-piece tray:$40
Spanakopita
Spinach and feta cheese baked in filo dough.
42-piece tray:$40
Dolmathes
Grape leaves stuffed with rice and ground beef.
$2/piece
Vegetarian Dolmathes
Grape leaves stuffed with rice and herbs.
$1.50/piece
Classic American Appetizers
Small: 20 servings/Large: 40 servings
Chips & Salsa
Tomato salsa, zesty red salsa, fresh pico de gallo, served with torta or pita chips.
Small:$28/ Large:$49
Meatballs
Swedish, marinara, or BBQ.
Small:$32.99/Large $59.99
Chicken wings
Buffalo, BBQ, or sweet chili, served with dipping sauce.
Small: $38.99/ Large: $75.99
Deli sliders
Ham, turkey, roast beef, served with light mayo and cheese.
Small: $46.99/Large: $89.99
Spinach & artichoke dip
Served with toasted pita chips.
Small: $35.99/Large: $69.99
Bruschetta
Classic tomato basil with fresh mozzarella, served on rustic garlic toast.
Small: $ 46.99/Large: $93.99
Warm crab & cheese dip
Served with pita chips
Small: $55.99/Large $89.99
Party Trays
Small: 20 servings/Large: 40 servings
Cheese & CrackersBaby Swiss, cheddar, and pepper jack accompanied with assorted crackers. |
Small:$47.99/Large:$89.99 | |
Fresh Fruit & DipPineapple, cantaloupe, honeydew, grapes and strawberries served with fruit dip. |
Small:$51.99/Large:$119.99 | |
Vegetable Tray & DipBroccoli, baby carrots, grape tomatoes, cucumbers and black olives served with dip. |
Small:$41.99/Large:$79.99 | |
Meat & Cheese TrayDeli cut slices of premium ham, oven roasted turkey breast, and roast beef accompanied by cheddar and Swiss cheese, gourmet crackers. |
Small:$99.99/Large:$145.99 | |
Shrimp Cocktail TrayA bounty of chilled, peeled boiled shrimp accompanied by cocktail sauce and lemons. Antipasto platter with assorted crackersSmoked salmon side |
Small (41-50 shrimp)
Market price Large (123-150 shrimp) Market price Small: $72.99/Large: $142.99 Small: $88.99/Large: $129.99 |
Entrees
Authentic Greek Entrees
Includes choice of two sides, Greek salad, and pita
Mousaka or Vegetarian Mousaka(eggplant casserole) $17
Dolmathes or Vegetarian Dolmathes $16
Chicken Gyro Platter $15
Portabello Chicken $16
Pastitsio or Vegetarian Pastitsio (Greek-style lasagna) $17
Jumbo Spanakopita (spinach pie) $12
Gyro Platter $14
Greek- Style Broiled Chicken Breast$14
Chicken Breast Spaniki $16
Classic American Entrees
Includes choice of two sides, salad, and bread.
Beef:
Steak-Ribeye, Top sirloin, or Filet Mignon.
Market price
Slow roasted Prime rib.
Market price
Roasted beef with a demi glaze
$16
Braised or Smoked beef brisket
$18
Pot roast
$15
Short Ribs
$19
Meatloaf
$15
Pork:
Ham steak
$15
Roasted Rosemary pork loin
$15
BBQ pulled pork
$17
Slow-smoked St. Louis pork ribs
$17
Broiled pork chops
$18
Fowl:
Slow roasted Turkey
$15
Chicken riginato
$14
Lemon pepper chicken
$14
Spinach & Parmesan stuffed chicken
$15
Chicken Marsala
$16
Herb roasted Cornish game hen
$17
Herb-roasted quarter chicken
$14
Seafood:
Salmon, Swordfish, Tilapia,Maui Maui, Barramundi, or Scallops.
Market price
Lamb:
Shank, Leg, Chop, or Ribs.
Market price
Sandwiches
$6.00 Each Served A La Carte
$9.50 per Person. Served as a wrap with side item
Gyro
Lamb Burger
Chicken Gyro
Falafel
Eggplant Pita
Portabello Pita
Wraps
$6.50 Each Served A La Carte
$9.50 per Person. Served as a wrap?with side item
Greek Feast
Middle-Eastern
Vegetarian Dream
Parthenon Chicken
Steak Greco
Chicken Greco
Souvlaki
$7 Each Served A La Carte
$18.00 per Person. Served as an entree with Greek Potatoes, Rice pilaf, Pita Break, Greek Salad, and Greek Pastries
Chicken Souvlaki
Beef Souvlaki
Vegetable Souvlaki
Seafood Souvlaki
Pork Souvlaki
Lamb Souvlaki
Shrimp Souvlaki
Salads
$20.95 Serves Four
$24.95 Serves Six
$31.99 Serves Ten
$43.99 Serves Fifteen
Greek Salad
Lettuce, onions, cucumbers, tomatoes, green peppers, feta cheese, Greek olives, and pepperoncini peppers.
Spinach Salad
Fresh spinach, topped with onions, cucumbers, tomatoes, green peppers, feta cheese, Parmesan cheese, Greek olives, and pepperoncini.
Horiatiki Salad (Village salad)
Bed of cucumbers, onions, tomatoes, green peppers, feta cheese, Greek olives, and pepperoncini peppers.
Athenian Salad
Mixed romaine lettuce with green onions, tomatoes, cucumbers, green peppers, capers, feta cheese, Greek olives, and pepperoncini peppers, topped with anchovies.
Classic American Salads
All salads are prepared with mixed spring greens. Serves 15: $49.99
Garden salad
Cucumbers, red onions, carrots, green peppers, tomato, and cheddar cheese.
Summer salad
Fresh strawberries, candied pecans, Craisins, and feta cheese.
Melon salad
Fresh watermelon, English cucumbers, red onion, and feta cheese.
Mediterranean salad
Greek olives, cherry tomatoes, red peppers, red onions, and feta cheese.
BLT&C salad
Crispy bacon, grape tomatoes, green onion, asiago cheese.
Desserts
Call for pricing
Bread pudding( Rum raisin or caramel Bourbon)
Cheesecake bits (Assorted flavors)
Gourmet Cookies(Assorted flavors)
Brownies (Assorted flavors)
A La Carte Selections
Mousaka or Vegetarian Mousaka |
Serves 10-20 $95.00 |
Serves 20-30 $125.00 |
Serves 30-50 $200.00 |
Pastitsio or Vegetarian Pastitsio |
Serves 10-20 $95.00 |
Serves 20-30 $125.00 |
Serves 30-50 $200.00 |
Dolmathes or Vegetarian Dolmathes |
Serves 10-20 $40.00 |
Serves 20-30 $60.00 |
Serves 30-50 $100.00 |
Hot Vegetables |
Serves 10-20 $20.00 |
Serves 20-30 $30.00 |
Serves 30-50 $50.00 |
Klitharaki |
Serves 10-20 $30.00 |
Serves 20-30 $45.00 |
Serves 30-50 $75.00 |
Rice Pilaf |
Serves 10-20 $30.00 |
Serves 20-30 $45.00 |
Serves 30-50 $75.00 |
Potatoes |
Serves 10-20 $25.00 |
Serves 20-30 $40.00 |
Serves 30-50 $70.00 |
Pita Bread |
Serves 10-20 $20.00 |
Serves 20-30 $30.00 |
Serves 30-50 $50.00 |
Greek Olives |
$6.50/ lb |
Feta Cheese |
$7.25 / lb |
Pepperoncini Peppers |
$6.25 / lb |
Gyro |
$7.25 / lb |
Chicken Gyro |
$7.25 / lb |
Greek Dressing |
$4.00 / 12 oz. bottle |
Package of Pita Bread (to go) |
$6.50 10 pack |
Package of Pita Break (cooked & cut) |
$8.50 10 pack |
Tzatziki Sauce |
16 oz. $6.00 |
32 oz. $11.00 |
Hummus |
16 oz. $13.00 |
32 oz. $22.00 |
Roasted Garlic Feta |
16 oz. $13.00 |
32 oz. $22.00 |
Melitzanasalata |
16 oz. $13.00 |
32 oz. $22.00 |
Baba Ghanoush |
16 oz. $13.00 |
32 oz. $22.00 |
Tirokafteri |
16 oz. $13.00 |
32 oz. $22.00 |
Assorted Pastry Trays
15 Pieces |
$32.50 |
30 Pieces60 Pieces90 Pieces |
$53.50
$88.00 $122.50 |